New Potatoes, Fresh Parsley and Rock Salt

New Potatoes, Fresh Parsley and Rock Salt

Posted by Viola

♥ SERVES 4
♥ PREPARATION Time: 5 MINUTES
♥ COOKING TIME: 20 MINUTES

You need:

800g new organic small potatoes
Bunch of fresh organic parsley (finely chopped)
80g organic unsalted butter (more if you desire)
Rock Salt

Now get on with it:

Bring water to the boil.
Wash potatoes and put them into the boiling water. Boil until just tender.

Take the stems of the parsley, wash and finely chop.

Drain the potatoes well, add the organic butter, parsley and rock salt. Toss and Shake!

Serve in a bowl warm or cold.

Tip:

Always add vegetables to boiling water to seal.